National Research Center on Plant Biotechnology

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Welcome to NRC on Plant Biotechnology

 

The National Research Centre for Plant Biotechnology was established in 1985 to undertake research, teaching and training personnel in the modern areas of Molecular Biology and Biotechnology. Since its inception, the Centre has grown and has acquired high degree of scientific competence and established excellent research facilities. The Centre is working towards achieving the national priorities of increased agricultural productivity and sustainability.

Objectives of the Division

  • To undertake basic plant molecular biology research for understanding molecular mechanisms underlying basic biological process.
  • To develop capabilities for devising tools and techniques of biotechnology and genetic engineering for crop improvement.
  • To use the knowledge gained and technologies developed for advancing agriculture development.
  • To serve as a national lead centre for plant molecular biology and biotechnology research and to create trained manpower in the areas of plant biotechnology and genetic engineering.

The NRC on Plant Biotechnology made significant progress during the ninth plan. The salient features of the progress made are given in brief in the following paragraphs. The progress was in thrust areas like Genetic Engineering for biotic and abiotic stress tolerance, Molecular Mapping & DNA Finger printing, Biotechnological approaches to improve soil nutrition, Productivity enhancement, Isolation and Characterization of insecticidal plant genes, development of transformation protocols and Rice Genome Sequencing.

 

The first indigenous transgenic plant was developed. Bt Brinjal was developed at the Center by incorporating cry1Ac gene from a bacterium, Bacillus thuringiensis conferring resistance to fruit borer. The most successful Bt technology has been adapted to Indian conditions and Bt transgenics in several plants like Rice, Tomato, Brinjal, Pigeonpea were developed. Bt transgenic lines in Rice were developed in three cultivars, IR64, Pusa Basmati and Karnal local. These transgenics are under various stages of testing.

 

In addition to the well-known Bt strategy, alternate strategies for developing insect resistance in crop plants by Genetic engineering were also initiated. Protease inhibitor genes and Lectin genes have been isolated and characterized at the molecular level. Novel Bt genes in the form of vip (vegetative insecticidal protein) were also isolated and characterized. Indigenous populations of B. thuringenesis were screened for the identification and isolation of novel Bt genes. Efforts were initiated to identify and isolate genes from Terpenoid pathway to augment the repository of novel genes to be used for the development of transgenics resistant to insect and pathogen attack.

In order to tackle the abiotic stress tolerance, Glycinebetaine (the best osmoprotectant conferring tolerance to salinity was introduced in cabbage cultivar Golden Acre by incorporating bet A gene from the bacterium E. coli . Several other genes like osmotin and annexin were also deployed to develop transgenics tolerant to abiotic stress.

Employing the method of internal mapping, common QTL regions influencing the levels of oleic, linoleic, linolenic and erucic acids were identified on molecular linkage map of mustard. In rice, RAPD and STMS based DNA fingerprints were developed for 40 aromatic genotypes and non aromatic varieties.

Two types of CMS lines were recovered from sexual and somatic hybridization between Diplotaxis catholica and Brassica juncea. Sexual CMS lines showed floral abnormalities and poor female fertility, whereas the somatic CMS lines showed larger flowers devoid of pollen and high female fertility. These CMS lines would be useful for hybrid seed production in Brassica, which is a major oil crop in India.

In the area of Biological nitrogen fixation, a Rhizobium strain Sid OP-1 was developed which is more efficient symbiont. This strain would be released as a bioinoculant for Chickpea after field evaluation.

Being a premier institute in the field of Molecular Biology & Biotechnology we have developed certain cutting edge technologies

 

  1. Standardization of micropropagation and regeneration protocols for Rice, and Brassica.
  2. Development of biotechnological tools like somatic hybrids , cell culture variants.
  3. Identification and isolation of promising Brassica somaclonal variants like Pusa Gold, Pusa Jaikisan etc. and released for cultivation on varieties.
  4. The indigenous transgenic cabbage and rice were developed.
  5. Transgenic technology was established in Rice, Brassica, Brinjal, Pigeonpea and Cabbage.
  6. The first full-length genes, protease inhibitor/lectin with agronomic significance was isolated.
  7. Gene technology was established by the isolation and characterization of several novel genes of agronomic significance.
  8. The Centre was chosen to participate in an international endeavour of sequencing Rice Genome.
  9. AFLP/DNA fingerprints developed for cultivars of mustard, wheat and rice.